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How Black Scurf disease cause damage to sweet potatoes?

Black Scurf disease

The soil borne fungus Monilochaetes infuscans causes Black Scurf disease in sweet potatoes, which can cause significant crop damage. The disease infects tubers and causes raised, dark-colored scabby lesions on the surface. 

This not only changes the appearance of the tubers, but also makes them more susceptible to secondary infections, which can reduce the crop’s quality and marketability even further. The fungus can also infect the plant’s stems and leaves, causing stunted growth and decreased yields.

What are oilcakes?

oilcakes

Oilcakes are a byproduct of oil extraction, which is the extraction of oil from seeds or nuts. The remaining solid matter is referred to as oilcake or meal. It is a high-protein source that is used as animal feed or as a fertilizer. Oilcakes, which are both edible and non-edible, are used as manure.

Mustard cakes, Neem Cakes, and Groundnut Cakes are excellent examples of oil cakes. Certain oil cakes made from poisonous seeds such as castor beans and tung nuts are used as fertilizers instead of animal feed.